Shallot Vinaigrette
Total 25 minutes
Active 5 minutes
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A perfect, year-round salad dress and base that is made with shallots macerated in vinegar mixed with kalamata olive oil and twists of fresh ground black peppercorns. Enjoy!
Ingredients
- 1 shallot (diced small)
- 3 tbsp seasoned rice vinegar
- 3 tbsp olive oil
- fresh ground black pepper
Directions
- Combine diced shallot and seasoned rice wine vinegar to a bowl and let stand for 20 minutes
- Add olive oil and season with a few twists of fresh ground black pepper